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Simple ingredients like hazelnuts, skim milk and a hint of cocoa give Nutella a unique flavor that can differentiate your menu. It's not only tasty, it's also quite versatile. Here are some ideas to prove it.
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Oatmeal with Nutella Swirl
Old-fashioned oatmeal is topped with Nutella. As a popular variation, try stirring in dried fruit and nuts.
   Grilled Banana Split
Bananas are split, grilled and served with a topping of Nutella.
     
Whole-Wheat Croissant with Nutella
A fresh whole-wheat croissant is paired with Nutella.
   Whole Grain Bread with Nutella
A slice of whole-grain bread is spread with Nutella.
     
Breakfast Roll-Up with Nutella
A whole-wheat tortilla is spread with Nutella and sprinkled with sliced strawberries.
   Waffle Breakfast Sandwich with Nutella
Two toasted, whole-grain waffles are spread with Nutella, sprinkled with fruit, pressed together and cut like
a sandwich.
     
English Muffin with Nutella
A mini whole-grain English muffin is layered with Nutella and topped
with sliced fruit.
   Whole Wheat Bagel with Nutella
A whole grain bagel is sliced in half and spread with a layer of Nutella.